{"id":19671,"date":"2020-12-11T14:00:42","date_gmt":"2020-12-11T12:00:42","guid":{"rendered":"https:\/\/stiftadmont.at\/?p=19671"},"modified":"2026-10-20T20:21:35","modified_gmt":"2026-10-20T18:21:35","slug":"la-receta-de-tarta-mas-antigua-del-mundo-2","status":"publish","type":"post","link":"https:\/\/stiftadmont.at\/es\/blog\/aeltestes-tortenrezept-der-welt\/","title":{"rendered":"La receta de tarta m\u00e1s antigua del mundo"},"content":{"rendered":"<section class=\"firepress-section firepress-text sa-scope sa-ground sa-ground--white firepress-section--band firepress-section--background-white\">\n\t<div class=\"sa-container\">\n\t\t<div class=\"firepress-text__columns\">\n\t\t\t<div class=\"firepress-text__column sa-prose\">\n\t\t\t\t<div class=\"xdj266r x11i5rnm xat24cr x1mh8g0r x1vvkbs x126k92a\">\n<h2 class=\"heading-m line line-above line--gold\" dir=\"auto\" style=\"text-align: start\">\u00bfConoce la receta de tarta m\u00e1s antigua del mundo, que data de 1653?<\/h2>\n<\/div>\n\n<p>Das \u00e4lteste \u00fcberlieferte Rezept einer \u201eLinzer Torte\u201c stammt aus dem 17. Jahrhundert. Es ist somit das \u00e4lteste bekannte Tortenrezept der Welt.<\/p>\n<p>Im Kochbuch der Gr\u00e4fin Anna Margarita Sagramosa (Verona) aus dem Jahr 1653 stehen n\u00e4mlich vier Rezepte. Alle tragen bereits den Namen Linz im Titel. Dieses Buch wird heute als Codex 35\/31 im Benediktinerstift Admont aufbewahrt. Damit liegt es in der gr\u00f6\u00dften Klosterbibliothek der Welt.<\/p>\n<p>Para m\u00e1s informaci\u00f3n, consulte la p\u00e1gina <a href=\"\/es\/sobre-la-biblioteca-de-la-abadia\/\">Acerca de la biblioteca del monasterio<\/a>.<\/p>\n\n\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t<\/div>\n<\/section>\n\n\n<section class=\"firepress-section firepress-galerie sa-scope sa-ground sa-ground--white firepress-section--band firepress-section--background-white firepress-galerie--mosaik\" data-firepress-lightbox-group>\n\t<div class=\"sa-container\">\n\t\t\n\t\t\t\t\t\t\t\t<div class=\"firepress-galerie__grid firepress-galerie__grid--three\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"firepress-galerie__item is-lead\"\n\t\t\t\t\t\thref=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-1.jpg\"\n\t\t\t\t\t\tdata-firepress-lightbox\n\t\t\t\t\t\tdata-title=\"Stift Admont   Alteste Tortenrezept 2020 1\"\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img width=\"1024\" height=\"768\" src=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-1-1024x768.jpg\" class=\"firepress-galerie__image\" alt=\"Abad\u00eda de Admont Receta del pastel m\u00e1s antiguo 2020 1\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-1-1024x768.jpg 1024w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-1-300x225.jpg 300w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-1-768x576.jpg 768w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-1-16x12.jpg 16w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-1.jpg 1440w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"firepress-galerie__item\"\n\t\t\t\t\t\thref=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-2.jpg\"\n\t\t\t\t\t\tdata-firepress-lightbox\n\t\t\t\t\t\tdata-title=\"Stift Admont   Alteste Tortenrezept 2020 2\"\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img width=\"768\" height=\"577\" src=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-2-768x577.jpg\" class=\"firepress-galerie__image\" alt=\"Abad\u00eda de Admont Receta del pastel m\u00e1s antiguo 2020 2\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-2-768x577.jpg 768w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-2-300x225.jpg 300w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-2-1024x769.jpg 1024w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-2-16x12.jpg 16w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-2.jpg 1440w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"firepress-galerie__item\"\n\t\t\t\t\t\thref=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-3.jpg\"\n\t\t\t\t\t\tdata-firepress-lightbox\n\t\t\t\t\t\tdata-title=\"Stift Admont   Alteste Tortenrezept 2020 3\"\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img width=\"768\" height=\"730\" src=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-3-768x730.jpg\" class=\"firepress-galerie__image\" alt=\"Abad\u00eda de Admont Receta del pastel m\u00e1s antiguo 2020 3\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-3-768x730.jpg 768w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-3-300x285.jpg 300w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-3-13x12.jpg 13w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Stift-Admont-Alteste-Tortenrezept-2020-3.jpg 1021w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<p class=\"firepress-galerie__meta\">3 Bilder \u00b7 zum Vergr\u00f6\u00dfern \u00f6ffnen<\/p>\n\t\t\t\t\t\t<\/div>\n<\/section>","protected":false},"excerpt":{"rendered":"<p>La receta m\u00e1s antigua que se conserva de una \"Linzer Torte\" data del siglo XVII, lo que la convierte en la receta de tarta m\u00e1s antigua que se conoce en el mundo. <\/p>","protected":false},"featured_media":19672,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[25],"tags":[],"class_list":["post-19671","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-stiftsarchiv-aktuell"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.8 (Yoast SEO v28.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Das \u00e4lteste Tortenrezept der Welt: Linzer Torte - Stift Admont<\/title>\n<meta name=\"description\" content=\"Das \u00e4lteste Tortenrezept der Welt ist eine Linzer Torte von 1653: Das Kochbuch liegt heute in der Klosterbibliothek des Stiftes Admont.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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