{"id":37293,"date":"2025-09-03T06:56:10","date_gmt":"2025-09-03T04:56:10","guid":{"rendered":"https:\/\/stiftadmont.at\/?p=37293"},"modified":"2026-10-20T20:23:01","modified_gmt":"2026-10-20T18:23:01","slug":"la-serie-culinaire-a-succes-du-college-dadmont-passe-a-letape-suivante","status":"publish","type":"post","link":"https:\/\/stiftadmont.at\/fr\/blog\/erfolgs-kochserie-aus-dem-stift-admont-geht-den-naechsten-schritt\/","title":{"rendered":"La s\u00e9rie culinaire \u00e0 succ\u00e8s de l'abbaye d'Admont passe \u00e0 l'\u00e9tape suivante"},"content":{"rendered":"<section class=\"firepress-section firepress-text-bild sa-scope sa-ground sa-ground--white firepress-section--band firepress-section--background-white firepress-text-bild--right\" data-firepress-lightbox-group>\n\t<div class=\"sa-container firepress-text-bild__grid\">\n\t\t<div class=\"firepress-text-bild__text\">\n\t\t\t\t\t\t<div class=\"sa-prose firepress-text-bild__body\"><h2 class=\"heading-m line line-above line--gold\">Ennstal TV devient le nouveau partenaire de diffusion de \"Ulli kocht\".\u00a0<\/h2>\n\n<p>Die beliebte Kochserie <a href=\"\/fr\/ulli-cuisine\/\">\u201eUlli kocht\u201c<\/a> ist im Benediktinerstift Admont entstanden, in Kooperation mit dem Stiftskeller Admont. Nun beginnt eine neue Phase: Ennstal TV, der regionale Fernsehsender im oberen Ennstal, wird Sendepartner von \u201eUlli kocht\u201c. Der neue Kooperationspartner passt perfekt zur Philosophie der Sendung. Die Zusammenarbeit steht f\u00fcr eine starke Allianz aus gelebter Regionalit\u00e4t, kultureller Tiefe und medienwirksamer Umsetzung.\u00a0<\/p>\n<\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"firepress-text-bild__media\">\n\t\t\t\t<figure class=\"sa-media sa-media--image\">\n\t\t\t<a class=\"sa-media__frame\" href=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ennstal-TV_Logo.png\" data-firepress-lightbox style=\"aspect-ratio: 3 \/ 2\">\n\t\t\t<img width=\"1024\" height=\"431\" src=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ennstal-TV_Logo-1024x431.png\" class=\"sa-media__image\" alt=\"Logo de Ennstal TV\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ennstal-TV_Logo-1024x431.png 1024w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ennstal-TV_Logo-300x126.png 300w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ennstal-TV_Logo-768x323.png 768w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ennstal-TV_Logo-18x8.png 18w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ennstal-TV_Logo.png 1264w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\n\t\t<\/a>\n\t\t<\/figure>\n\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n<\/section>\n\n\n<section class=\"firepress-section firepress-text-bild sa-scope sa-ground sa-ground--beige firepress-section--band firepress-section--background-beige firepress-text-bild--left\" data-firepress-lightbox-group>\n\t<div class=\"sa-container firepress-text-bild__grid\">\n\t\t<div class=\"firepress-text-bild__text\">\n\t\t\t\t\t\t<div class=\"sa-prose firepress-text-bild__body\"><p>L'\u00e9mission est centr\u00e9e sur les traditions culinaires, les producteurs et les produits r\u00e9gionaux ainsi que sur l'h\u00e9ritage culturel de la Haute-Styrie. Ce n'est pas seulement la cuisine elle-m\u00eame qui joue un r\u00f4le, mais aussi le fait de raconter les histoires derri\u00e8re les recettes - avec des personnes dont le c\u0153ur bat pour leur r\u00e9gion.\u00a0<\/p>\n\n<p>Ein besonderes Highlight: Auch die M\u00f6nche des Stiftes Admont wirken mit gro\u00dfer Begeisterung mit. Sie bringen sich nicht nur mit geschichtlichem Hintergrundwissen ein, sondern teilen auch eigene Familienrezepte und spirituelle Zug\u00e4nge zum Thema Essen. In manchen Folgen stehen sie sogar mit viel Freude und Spa\u00df selbst am Herd.\u00a0<\/p>\n<\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"firepress-text-bild__media\">\n\t\t\t\t<figure class=\"sa-media sa-media--video\">\n\t\t\t\t\t\t\t\t<a class=\"sa-media__frame sa-media__play\" href=\"https:\/\/vz-8f2f1d5e-073.b-cdn.net\/fceddf7d-27d2-4a24-b86b-064e89b251d5\/play_480p.mp4\" data-firepress-lightbox style=\"aspect-ratio: 3 \/ 2\">\n\t\t\t\t\t\t\t\t\t<img width=\"1024\" height=\"768\" src=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_2-1024x768.jpg\" class=\"sa-media__image\" alt=\"Ulli cuisine Ennstal TV\" loading=\"lazy\" decoding=\"async\" aria-hidden=\"true\" srcset=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_2-1024x768.jpg 1024w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_2-300x225.jpg 300w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_2-768x576.jpg 768w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_2-1536x1152.jpg 1536w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_2-2048x1536.jpg 2048w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_2-16x12.jpg 16w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_2-1920x1440.jpg 1920w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\n\t\t\t\t\t\t\t\t<span class=\"sa-media__badge\">\n\t\t\t\t\t\t\t\t\t\t\t<svg class=\"sa-icon sa-icon--play\" viewbox=\"0 0 24 24\" width=\"20\" height=\"20\" fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" aria-hidden=\"true\" focusable=\"false\"><path d=\"M8 5.5v13l10.5-6.5z\" fill=\"currentColor\"\/><\/svg>\n\n\t\t\t\t\t\t<span>Lancer la vid\u00e9o<\/span>\n\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t<\/a>\n\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n<\/section>\n\n\n<section class=\"firepress-section firepress-text sa-scope sa-ground sa-ground--white firepress-section--band firepress-section--background-white firepress-text--two\">\n\t<div class=\"sa-container\">\n\t\t<div class=\"firepress-text__columns\">\n\t\t\t<div class=\"firepress-text__column sa-prose\">\n\t\t\t\t<h2 class=\"heading-m line line-above line--gold\">Stimmen zur Kooperation<\/h2>\n<p>\"Ennstal TV se consid\u00e8re comme un m\u00e9dia d'information sans valeur, moderne, mais attach\u00e9 \u00e0 la tradition - une v\u00e9ritable t\u00e9l\u00e9vision r\u00e9gionale qui repense la t\u00e9l\u00e9vision locale tout en honorant les racines de la r\u00e9gion\", souligne Gerhard Scott, fondateur et directeur d'Ennstal TV. \"Toute l'\u00e9quipe a tout de suite \u00e9t\u00e9 enthousiasm\u00e9e par l'id\u00e9e \"Ulli kocht\", parce qu'elle correspond \u00e0 100 % \u00e0 notre intention et montre de mani\u00e8re moderne mais contemporaine \u00e0 quel point notre r\u00e9gion est belle, \u00e0 quel point nos producteurs sont formidables et \u00e0 quel point notre histoire est grandiose\".<\/p>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"firepress-text__column sa-prose\"><p>\"Ennstal TV est un partenaire publicitaire de longue date de l'abbaye d'Admont, et la coop\u00e9ration autour de 'Ulli kocht' est tout simplement formidable - amicale et d'\u00e9gal \u00e0 \u00e9gal. L'\u00e9mission doit enthousiasmer les gens pour ce qui pousse, vit et agit directement devant notre porte - de la foi, de la culture, de l'artisanat \u00e0 la nature en passant par l'art culinaire. Nous sommes tr\u00e8s heureux d'avoir trouv\u00e9 en Ennstal TV un partenaire r\u00e9gional fort qui partage exactement ces valeurs\", explique Mario Brandm\u00fcller, directeur de la culture, du tourisme et des relations publiques \u00e0 l'abbaye d'Admont, ainsi que cr\u00e9ateur du concept de \"Ulli kocht\".\u00a0<\/p>\n<\/div>\n\t\t\t\t\t<\/div>\n\t<\/div>\n<\/section>\n\n\n<section class=\"firepress-section firepress-text-bild sa-scope sa-ground sa-ground--beige firepress-section--band firepress-section--background-beige firepress-text-bild--right\" data-firepress-lightbox-group>\n\t<div class=\"sa-container firepress-text-bild__grid\">\n\t\t<div class=\"firepress-text-bild__text\">\n\t\t\t\t\t\t<div class=\"sa-prose firepress-text-bild__body\"><p>Der Erfolg gibt dem dreik\u00f6pfigen Team recht: Die Videos auf den Social-Media-Kan\u00e4len des Stiftes Admont haben knapp 3 Millionen Aufrufe. Dazu kommen zahlreiche positive R\u00fcckmeldungen aus dem In- und Ausland und eine breite Berichterstattung in regionalen wie \u00fcberregionalen Medien. So ist \u201eUlli kocht\u201c l\u00e4ngst weit \u00fcber das Ennstal hinaus bekannt geworden. Die Mischung aus Geschichte, Kulinarik, Regionalstolz und humorvoller Leichtigkeit trifft den Zeitgeist \u2013 und kommt bei den Menschen an.\u00a0<\/p>\n\n<h2 class=\"heading-m line line-above line--gold\">Im Mittelpunkt: Ulrich \u201eUlli\u201c Matlschweiger<\/h2>\n<p>Im Mittelpunkt der Sendung steht Ulrich \u201eUlli\u201c Matlschweiger, K\u00fcchenchef des Stiftskellers Admont \u2013 Gastgeber mit Herz, Handwerk und Humor. In jeder Folge bringt er nicht nur traditionelle Rezepte auf den Tisch. Er sorgt auch f\u00fcr Begegnungen mit M\u00f6nchen des Stiftes Admont, ProduzentInnen, WegbegleiterInnen und G\u00e4sten, die unsere Region pr\u00e4gen.\u00a0<\/p>\n<\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"firepress-text-bild__media\">\n\t\t\t\t<figure class=\"sa-media sa-media--image\">\n\t\t\t<a class=\"sa-media__frame\" href=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_5-2048x1536.jpg\" data-firepress-lightbox style=\"aspect-ratio: 3 \/ 2\">\n\t\t\t<img width=\"1024\" height=\"768\" src=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_5-1024x768.jpg\" class=\"sa-media__image\" alt=\"Ulli cuisine Ennstal TV\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_5-1024x768.jpg 1024w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_5-300x225.jpg 300w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_5-768x576.jpg 768w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_5-1536x1152.jpg 1536w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_5-2048x1536.jpg 2048w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_5-16x12.jpg 16w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_5-1920x1440.jpg 1920w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\n\t\t<\/a>\n\t\t<\/figure>\n\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n<\/section>\n\n\n<section class=\"firepress-section firepress-text-bild sa-scope sa-ground sa-ground--white firepress-section--band firepress-section--background-white firepress-text-bild--left\" data-firepress-lightbox-group>\n\t<div class=\"sa-container firepress-text-bild__grid\">\n\t\t<div class=\"firepress-text-bild__text\">\n\t\t\t\t\t\t<div class=\"sa-prose firepress-text-bild__body\"><p>\"Pour moi, la cuisine est bien plus qu'une simple activit\u00e9 culinaire - c'est une partie de la patrie v\u00e9cue. Je veux montrer combien notre r\u00e9gion est riche en qualit\u00e9, en caract\u00e8re et en histoire - dans l'assiette et au-del\u00e0. Le fait que nous puissions d\u00e9sormais atteindre encore plus de personnes avec Ennstal TV me motive \u00e9norm\u00e9ment. C'est une grande joie de faire partie de ce chemin commun\".\u00a0<\/p>\n<p>- Ulrich Matlschweiger, chef du Stiftskeller et protagoniste de l'\u00e9mission.\u00a0<\/p>\n\n<h2 class=\"heading-m line line-above line--gold\">Ulli kocht ab Herbst auf Ennstal TV<\/h2>\n<p>Les \u00e9pisodes de \"Ulli kocht\" seront d\u00e9sormais aussi diffus\u00e9s sur Ennstal TV \u00e0 partir de l'automne. Ainsi, non seulement la port\u00e9e de l'\u00e9mission s'\u00e9largit, mais aussi le r\u00e9seau de ceux qui s'engagent pour le r\u00e9gionalisme, la qualit\u00e9, le patrimoine culturel et le fait de raconter des histoires avec amour.\u00a0<\/p>\n<\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"firepress-text-bild__media\">\n\t\t\t\t<figure class=\"sa-media sa-media--image\">\n\t\t\t<a class=\"sa-media__frame\" href=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_3-2048x1536.jpg\" data-firepress-lightbox style=\"aspect-ratio: 3 \/ 2\">\n\t\t\t<img width=\"1024\" height=\"768\" src=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_3-1024x768.jpg\" class=\"sa-media__image\" alt=\"Ulli cuisine Ennstal TV\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_3-1024x768.jpg 1024w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_3-300x225.jpg 300w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_3-768x576.jpg 768w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_3-1536x1152.jpg 1536w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_3-2048x1536.jpg 2048w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_3-16x12.jpg 16w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_3-1920x1440.jpg 1920w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\n\t\t<\/a>\n\t\t<\/figure>\n\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n<\/section>\n\n\n<section class=\"firepress-section firepress-galerie sa-scope sa-ground sa-ground--white firepress-section--band firepress-section--background-white firepress-galerie--mosaik\" data-firepress-lightbox-group>\n\t<div class=\"sa-container\">\n\t\t\n\t\t\t\t\t\t\t\t<div class=\"firepress-galerie__grid firepress-galerie__grid--five\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"firepress-galerie__item is-lead\"\n\t\t\t\t\t\thref=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/ulli-kocht-6.jpg\"\n\t\t\t\t\t\tdata-firepress-lightbox\n\t\t\t\t\t\tdata-title=\"ulli kocht  (c) Mario Brandm\u00fcller\"\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img width=\"768\" height=\"1024\" src=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/ulli-kocht-6-768x1024.jpg\" class=\"firepress-galerie__image\" alt=\"ulli cuisine\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/ulli-kocht-6-768x1024.jpg 768w, https:\/\/stiftadmont.at\/wp-content\/uploads\/ulli-kocht-6-225x300.jpg 225w, https:\/\/stiftadmont.at\/wp-content\/uploads\/ulli-kocht-6-1152x1536.jpg 1152w, https:\/\/stiftadmont.at\/wp-content\/uploads\/ulli-kocht-6-9x12.jpg 9w, https:\/\/stiftadmont.at\/wp-content\/uploads\/ulli-kocht-6.jpg 1536w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"firepress-galerie__item\"\n\t\t\t\t\t\thref=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_RGW4-2048x1536.jpg\"\n\t\t\t\t\t\tdata-firepress-lightbox\n\t\t\t\t\t\tdata-title=\"Ulli kocht RGW (c) Mario Brandm\u00fcller\"\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img width=\"768\" height=\"576\" src=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_RGW4-768x576.jpg\" class=\"firepress-galerie__image\" alt=\"Ulli fait la cuisine RGW\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_RGW4-768x576.jpg 768w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_RGW4-300x225.jpg 300w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_RGW4-1024x768.jpg 1024w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_RGW4-1536x1152.jpg 1536w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_RGW4-2048x1536.jpg 2048w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_RGW4-16x12.jpg 16w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_RGW4-1920x1440.jpg 1920w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"firepress-galerie__item\"\n\t\t\t\t\t\thref=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Pater-Thomas-7-2048x1977.jpg\"\n\t\t\t\t\t\tdata-firepress-lightbox\n\t\t\t\t\t\tdata-title=\"Ulli kocht Pater Thomas\"\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img width=\"768\" height=\"742\" src=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Pater-Thomas-7-768x742.jpg\" class=\"firepress-galerie__image\" alt=\"Ulli fait la cuisine pour le p\u00e8re Thomas\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Pater-Thomas-7-768x742.jpg 768w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Pater-Thomas-7-300x290.jpg 300w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Pater-Thomas-7-1024x989.jpg 1024w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Pater-Thomas-7-1536x1483.jpg 1536w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Pater-Thomas-7-2048x1977.jpg 2048w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Pater-Thomas-7-12x12.jpg 12w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Pater-Thomas-7-1920x1854.jpg 1920w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"firepress-galerie__item\"\n\t\t\t\t\t\thref=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Foto-Ulli-kocht-klein-2.png\"\n\t\t\t\t\t\tdata-firepress-lightbox\n\t\t\t\t\t\tdata-title=\"Foto Ulli kocht klein\"\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img width=\"679\" height=\"899\" src=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Foto-Ulli-kocht-klein-2.png\" class=\"firepress-galerie__image\" alt=\"Photo Ulli cuisine petit\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Foto-Ulli-kocht-klein-2.png 679w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Foto-Ulli-kocht-klein-2-227x300.png 227w, https:\/\/stiftadmont.at\/wp-content\/uploads\/Foto-Ulli-kocht-klein-2-9x12.png 9w\" sizes=\"(max-width: 679px) 100vw, 679px\" \/>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"firepress-galerie__item\"\n\t\t\t\t\t\thref=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_RGW10-1536x2048.jpg\"\n\t\t\t\t\t\tdata-firepress-lightbox\n\t\t\t\t\t\tdata-title=\"Ulli kocht RGW Film (c) Mario Brandm\u00fcller\"\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img width=\"768\" height=\"1024\" src=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_RGW10-768x1024.jpg\" class=\"firepress-galerie__image\" alt=\"Ulli fait la cuisine RGW\" loading=\"lazy\" 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is-hidden\"\n\t\t\t\t\t\thref=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV_2-2048x1536.jpg\"\n\t\t\t\t\t\tdata-firepress-lightbox\n\t\t\t\t\t\tdata-title=\"Ulli kocht Ennstal TV\"\t\t\t\t\t\thidden tabindex=\"-1\" aria-label=\"Ulli cuisine Ennstal TV\">\n\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"firepress-galerie__item is-hidden\"\n\t\t\t\t\t\thref=\"https:\/\/stiftadmont.at\/wp-content\/uploads\/Ulli-kocht_Ennstal-TV-2048x1536.jpg\"\n\t\t\t\t\t\tdata-firepress-lightbox\n\t\t\t\t\t\tdata-title=\"Ulli kocht Ennstal TV\"\t\t\t\t\t\thidden tabindex=\"-1\" aria-label=\"Ulli cuisine Ennstal TV\">\n\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<p class=\"firepress-galerie__meta\">19 Bilder \u00b7 zum Vergr\u00f6\u00dfern \u00f6ffnen<\/p>\n\t\t\t\t\t\t<\/div>\n<\/section>","protected":false},"excerpt":{"rendered":"<p>La c\u00e9l\u00e8bre s\u00e9rie culinaire \"Ulli kocht\", n\u00e9e au monast\u00e8re b\u00e9n\u00e9dictin d'Admont et en coop\u00e9ration avec le Stiftskeller Admont, entre dans une nouvelle phase.<\/p>","protected":false},"featured_media":37366,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[23],"tags":[],"class_list":["post-37293","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-einrichtungen-aktuell"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.8 (Yoast SEO v28.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Ulli kocht auf Ennstal TV: neuer Sendepartner - Stift Admont<\/title>\n<meta name=\"description\" content=\"Ulli kocht bekommt mit Ennstal TV einen neuen Sendepartner: Die Kochserie aus dem Stift Admont l\u00e4uft ab Herbst auch im regionalen Fernsehen.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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