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GEOLOGY ON YOUR PLATE – History you can taste!

Geology on your plate

 

An extraordinary culinary experience to mark the 250th anniversary of Admont Abbey Library: on 7 November 2026, the Stiftskeller will offer a fascinating insight into the world of geology combined with culinary highlights.

 

It’s not just books that tell stories – stones have plenty to say too! The building stones of the world-famous Admont Abbey Library hold fascinating secrets about their creation, origin and their often astonishing journeys to Admont.

 

Under the title „Geology on a Plate“, guests can look forward to an exclusive five-course tasting menu that combines culinary delights with a fascinating journey through the Earth’s history.

 

The evening will be hosted by Wolfgang Riedl, the ‘stone interpreter’, who brings the secrets of the stones to life and offers fascinating insights into the history and architecture of the Abbey Library.

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An evening that appeals to all the senses, combines learning with enjoyment, and brings history to life in an extraordinary way!

 

Event information:

 

📅 Date: Saturday, 7 November 2026
🕟 Start: 4.30 pm
📍 Location: Stiftskeller Admont
💶 Cost: €65.00 per person
🍽️ Includes: a five-course tasting menu and fascinating geological information

 

Book your place and experience history in a whole new way – brick by brick and corridor by corridor!

 

We look forward to an enjoyable and extraordinary evening at Admont Abbey!

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GaTHoamat
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Nächste Veranstaltung

Culture & Leisure 2026

mit Mr Benedikt Oswald

Datum

Uhrzeit

Ort

Museum

Zur Veranstaltung